i want to complete the presentation please, i have reached to findings; ( analysis and results) and (concluding remarks ) the slides should be supported by well written notes in each slide.. as per AI, this what i got but but of course i cant copy and past …. i will attach the article and the presentation. They identified six main themes (barriers) affecting circular supply chains: Main Findings (Barriers Identified) 1. Technical barriers Short shelf-life of food products Lack of circular-specific technology Lack of technical skills and expertise Poor forecasting leading to waste 2. Financial & economic barriers High cost of sustainable materials High investment requirements Low profitability of circular initiatives Minimum order quantities causing waste 3. Planning & management barriers Lack of management commitment Poor marketing strategies Intense competition discouraging sustainability 4. Socio-cultural barriers Low awareness of circular economy Traditional organisational culture Consumer attitudes and behaviour Demographic factors (wealth, convenience, habits) 5. Structural barriers Complex supply chains Lack of collaboration among stakeholders Poor infrastructure for recycling/upcycling 6. Institutional barriers Weak government policies Lack of incentives for circular businesses Regulations still designed for linear (not circular) systems Post-Brexit trade complications Overall conclusion: Circular supply chain implementation in the UK food industry is difficult, fragmented, and requires stronger collaboration, technology, and policy support. 8) Concluding Remarks (Your Critical Reflection Suggested Points) You can write something like this in your assignment: Strengths of the study Strong qualitative approach. Includes multiple stakeholders, not just companies. Focuses on a real industry (UK food sector). Provides rich, detailed insights rather than just statistics. Limitations Small sample size (34 participants). Only UK context findings may not apply to other countries. Mostly interviews no quantitative data. Very limited representation from upcycling companies (only 1 participant). Possible improvements Include surveys in addition to interviews. Compare UK with another country. Include more consumer participants. Add numerical data on food waste and costs.
Attached Files (PDF/DOCX): Guidelines-Format for Published Research Review and Analysis.docx, 4-Circular supply chain management in post-pandemic context.pdf
Note: Content extraction from these files is restricted, please review them manually.

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