PSYCH&109 Food, Well-Being, and Climate Justice

Define and apply the concept of Climate Justice.
Calculate your personal carbon footprint and identify steps to reduce it.
Analyze the relationship between environmental quality, dietary choices, and Subjective Well-Being (SWB)

Part 1: The Investigation (5-Day Diary)For five days a week, keep a “Food Origin Diary.”1. Track: Note what you eat and try to identify its source. (Where was it grown? Where was it packaged? How far did it travel?)2. Calculate: Use the to determine your current impact.3. Analyze: Identify one-two ingredient/s you frequently consume that may be detrimental to the environment or your long-term health (e.g., highly processed foods, high-emission meats, or ingredients linked to deforestation).
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Part 2: Reflection & Research
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Watch and read the following resources to prepare your reflection:
- Video: (Ndidi Okonkwo Nwuneli)
- Video:
- Reading:
Submit a 1-2 page reflection (at least 500 words) answering:
1. How did your carbon footprint results surprise you?
2. Based on your research, how do your dietary choices impact communities differently across the globe?
3. How might changing your diet to be more “climate-conscious” impact your own subjective well-being (happiness)?
Grading Rubric

CriteriaExceptional (15 pts)Moderate (10 pts)Developing (5 pts)Observations & InsightsDetailed diary and high degree of analysis regarding carbon footprint. Cited 3-4 sources, including a relevant TED talk. Adequate observations; some insights but incomplete analysis. Cited 1-2 sources.Simplistic observations; no footprint calculation or depth. No citations were made.

Requirements: 500 words

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