Dietary modifications for chronic renal disease and dialysis…

Chronic renal disease significantly alters the bodys ability to maintain fluid, electrolyte, and metabolic balance, making nutrition a critical component of disease management. This weeks discussion will focus on appropriate dietary modifications for patients with chronic renal disease and how nutritional needs evolve as patients progress to dialysis. Initial Discussion Forum: What dietary modifications should be taught to a patient with chronic renal disease? Peer Response: The patient now requires dialysis. What additional dietary modifications are necessary for optimal outcomes? Submit your original post as a new discussion and provide meaningful feedback to your peers. Discussion should enhance and encourage idea sharing. Your discussion should be at a critical thinking level not just a recitation of facts. Review grading rubrics prior to submission.Postings must be in APA format. 350 words